Japan’s commercial freezing and refrigeration industry is undergoing a dramatic transformation. In particular, the distribution sector including restaurants, supermarkets, convenience stores, drug stores, etc., which are the most in demand, has undergone major changes due to entry of new players including Amazon and Uber Eats. Moreover, preventive measures against COVID-19 for instance, and demand related to the stay-at-home lifestyle, are driving take-out services and accelerating changes.