Clegg Food Projects Delivers ‘Coolest’ Project yet for Greggs

A brand-new automated cold store has been built by food and drink construction expert Clegg Food Projects for the UK’s leading bakery food on the go chain & Cold Chain Federation member Greggs.
 
Located between two existing manufacturing units at Greggs’ Balliol Business Park in Newcastle Upon Tyne, the new automated high bay frozen cold store is 32m high and will be used for the bulk storage of frozen products ready for distribution to Greggs stores across the UK, supporting the firm’s growth plans.