U.S. Beef, Pork Maintain Strong Market Presence at SIAL China 2020
2020-11-11
U.S. beef brisket and U.S. pork ribs were among dishes sampled by Chinese importers, distributors and foodservice operators at SIAL China 2020, one of Asia’s largest food trade shows. Typically held each spring, this year’s show was moved to late September due to COVID-19. China’s gradual recovery from the pandemic was evident, as more than 100,000 visitors attended the 2020 event.
