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GEA Showcases Innovation at Food Ingredients Europe 2017
2017/11/23
Food Ingredients Europe held in Frankfurt, Germany, from November 28 to 30, provided GEA with an opportunity to showcase its latest innovation. The company demonstrated how it uses its experience to apply technology in creative and innovative ways.
 
GEA’s technology includes high-shear mixing, a wide range of dryers, and fully-integrated process viewlines, all addressing the industry’s strictest requirements governing hygienic design, product quality, plant efficiency, and safety, along with sustainable production. The company’s expertise spans all stages in food ingredient processing from reception and bulk handling through liquid and powder processing, automation and packaging services. During the exhibition, GEA focused on the creative and innovative ways in which the company applies its experience to technology. The company’s industry experts, technical specialists, and project managers work with customers to tailor solutions, from initial consulting and planning through to installation and commissioning.
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