Dry Hopping Webinar: Infusion technologies from Alfa Laval

Building on our first dry hopping webinar, which examined the basic principles of this production technique, we are now offering a new dry hopping webinar with a focus on infusion technologies.
 
As breweries strive for product differentiation, dry hopping and flavour infusion in beer production are becoming more common worldwide. However, there are some considerable process challenges in adapting these techniques for large scale production.